Yummy I love pan cakes they are somewhat near to our Indian Dosa. They are fluffy, soft and delicious in taste. I love having them any time during day with honey!!!!....
Here is the recipe for easy pan cakes.
Ingredients:
Self rising all purpose flour-2cups
Milk-3cups
Eggs-2
Sugar-2table spoons
Salt 1/4 table spoon
Cinnamon powder/nutmeg powder/ cardamom powder-1/2ts ( optional)
Method
Here is the recipe for easy pan cakes.
Ingredients:
Self rising all purpose flour-2cups
Milk-3cups
Eggs-2
Sugar-2table spoons
Salt 1/4 table spoon
Cinnamon powder/nutmeg powder/ cardamom powder-1/2ts ( optional)
Method
- Take self rising flour in a bowl.
- Take eggs in a separate bowl and beat them add little milk and beat them well.
- Add sugar + salt to this mixture and mix again now add remaining milk and mix well.
- Add this complete mixture to the all purpose flour and mix well. The consistency of the mixture should be just like the dosa batter i.e when you take little flour and drop from top it should fall in a single line.
- Refrigerate this mixture for about 30min.
- Now, take the skillet and heat it add olive oil / butter to the pan and take one big spoon of batter and add just like dosa on to the pan.
- Wait for some time, when the bubbles start appearing on the top flip the pan cake and cook untill golden brown, always medium flame is preferred while making them.
- Decorate this pan cake with honey and fruits you like.
Hope you like my recipe :)
leave your comments :)
plz come back again :)
Nice post Deepthi ! Just wondering if self raising all purpose flour is not handy, can this be made with maida ?
ReplyDeleteflavorful and yummy breakfast...
ReplyDeletei love this dish...very yummy will try soon
ReplyDeleteLooks perfectly done.. yumm..
ReplyDeletehttp://krithiskitchen.blogspot.com
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@ bengali mon in Mumbai:
ReplyDeleteHello,
First of all thnks for stopping by my space.
You can substitute maida, the actual recipe of pan cake is done using maida and baking powder
You can just visit
http://deepthidigvijay.blogspot.com/2011/06/carrot-muffins-with-self-rising-flour.html
to know hoe to substitute self-rising flour with maida and baking powder :)
@ vimitha, aarthi and krithi thnX for stopping by and leaving your lovely comments :)
ReplyDeletePancakes looks fabulous,filling and delicious..prefect breakfast..
ReplyDeletethnQ priya :)
ReplyDeletesounds great, never cooked with self-raising flour before.
ReplyDeleteDelicious looking pancakes...
ReplyDeletedelicious for breakfast looks wonderful
ReplyDeleteThat looks so fluffy and delicious! Great for breakfast!
ReplyDeletenice fluffy pancakes...my son will love this...
ReplyDeletePancake loos yummy Deepthi.. great way to start a day with this!!
ReplyDeleteSunanda's Kitchen
Yummy pancakes .. so fluffy.
ReplyDeleteVardhini
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Very fluffy and yum..
ReplyDeleteRinku
http://kitchentreats.blogspot.com - Kinnathappam
ThnQ frndz for your lovely comments:)
ReplyDeleteperfect fluffy pancakes
ReplyDeleteso fluffy and perfectly done !!
ReplyDeletePancakes look delicious...great recipe..following u:)..do visit me as time permits..
ReplyDeleteVery nice one dear!
ReplyDeletewould come to ur place daily if u would serve me this for breakfast ;) yummylicious :P
ReplyDelete