Yesterday was my birthday and this time I wanna try my favorite cake. I know that my hubby will bring a surprise cake but I wanted to try this one from many days and I think this is the prefect time to enjoy chocolate cake. I made little changes in the general version of the cake and it tasted awesome. It was smooth fluffy and delicious. Even my hubby enjoyed this cake more than that he bought in the store. Here is the recipe.
Ingredients:
All purpose flour 2cups
Cocoa powder 1/4cup
Granulated sugar/powdered sugar 1.5 cup
milk as required for mixing
eggs 3 or 2(if you are using large eggs)
baking powder 1/2tbsp
baking soda 1/2tbsp
salt 1tea spoon
vanilla essance- 1tbsp
kismis/raisins hand full (yellow raisins)
Method:
Preheat the oven to 350F. Take a large mixing bowl and at first mix all the dry ingrients
together. take flour, sugar, baking powder, baking soda, salt and cocoa powder. Mix well. Then in another bowl take milk(nearly 1/4 cup),oil, vanilla essance and break open eggs. Whisk them till they are mixed throughly. Pour this liquid mixture on to the dry ingredients and beat with electronic whisker or hand mixer. Finally add raisins and mix well. Take a round baking tray and grease it with oil (or non stick spray and you can even line with parchmen paper). Pour this batter on to the baking tray and bake for 15-20min. Insert a tooth pick and when it comes out clean then it indicates that the cake is done. Decourate your cake with the frosting you like. I decorated with chocolate frosting.
Hope you all like my recipe. If you have any questiona please mail me to foodblognews@gmail.com and I will be reply you soon. Please bookmark my blog to visit agian and again. keep visiting. :)
Ingredients:
All purpose flour 2cups
Cocoa powder 1/4cup
Granulated sugar/powdered sugar 1.5 cup
milk as required for mixing
eggs 3 or 2(if you are using large eggs)
baking powder 1/2tbsp
baking soda 1/2tbsp
salt 1tea spoon
vanilla essance- 1tbsp
kismis/raisins hand full (yellow raisins)
Method:
Preheat the oven to 350F. Take a large mixing bowl and at first mix all the dry ingrients
together. take flour, sugar, baking powder, baking soda, salt and cocoa powder. Mix well. Then in another bowl take milk(nearly 1/4 cup),oil, vanilla essance and break open eggs. Whisk them till they are mixed throughly. Pour this liquid mixture on to the dry ingredients and beat with electronic whisker or hand mixer. Finally add raisins and mix well. Take a round baking tray and grease it with oil (or non stick spray and you can even line with parchmen paper). Pour this batter on to the baking tray and bake for 15-20min. Insert a tooth pick and when it comes out clean then it indicates that the cake is done. Decourate your cake with the frosting you like. I decorated with chocolate frosting.
Hope you all like my recipe. If you have any questiona please mail me to foodblognews@gmail.com and I will be reply you soon. Please bookmark my blog to visit agian and again. keep visiting. :)
Yuumy cake.. Chocolate is anytime welcome..
ReplyDeleteBelated Bday Wishes dear!! Cake luks very soft...Hope u had a nice time :)
ReplyDeleteBelated B'day wishes...Cake looks moist and fluffy...delicious..
ReplyDeleteSuper delicious cake,looks super moist and inviting..
ReplyDeleteYum ...cake looks delicious
ReplyDeleteBelated Birthday wishes! Cake looks super yummy.
ReplyDeleteLovely looking cake...And a belated happy birthday to you...
ReplyDeleteI'm enjoying baking different cake recipes. Discovering another recipes for cake is my fashion. Thanks for a recipe like this.
ReplyDelete