Potato-Bread dumplings/Kofta curry

Actually i was having a left over bread in my kitchen and i thought why can't i try a curry with it then immediately i got this idea and implemented it...the curry was really yummy my husband liked it so much....Now, i'm sharing with all of you....u will definetly like it!!!!!!!!

Ingredients:

For koftas/balls/dumplings:

Bread slices------4

Potato----------boiled 1 large

cumin seeds----few

chili powder---pinch

salt-----------pinch

For curry:

Tomato chopped/puree-----1cups

onion chopped-------------1/2cup

turmeric--------------------pinch

salt ------------------------to taste

ginger garlic paste--------1ts

cumin seeds-------------few

mustard seeds-----------few

chili powder------------1/2ts

youghurt/curd----------2ts

Method:

For Koftas:

1. mash the boiled potato, take the bread and remove the brown edges and wet it in water... squeeze out the excess water.
2. take a bowl add mashed potato+wet bread+cumin seeds+chili powder+salt and mix it throughly.
3. Now, the dough is ready.
4. take a pan and heat oil for deep fry.
5. when the oil is hot, take little dough in your hand and make small balls and fry it in oil under medium flame until they turn golden brown.
6. Now, the koftas are ready, keep them aside.

For curry:

1. Take a pan and heat 2ts of oil in it.
2. add cumin seeds+mustard seeds and allow it to splutter.
3. add onions and green chilies and let them half cook
4. add tomato and cook until they are completely get cooked under medium flame.
5. Now, add gingergarlic paste and turmeric and cook until the  the raw flavor of turmeric goes off.
6. Add chili powder+salt  and yoghurt mix well and cook for 3-4min.
7. finally add little water and boil it.
8. Now, turn off the stove and add koftas/dumplings in to the curry and garnish it with cilantro.

It will be very delicious!!!!!!!!!! If you like my recipe do not go away.... ur comments are very valuable for me!