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Pepper/chili/Mirchi Curry...a great combo for baghara/biryani


Ingredients:
For paste:
Serrano Peppers------4(big)/Indian Green chilies----10
Onions finely chopped---1/2cup
ciliantro---1/2cup
Salt to taste

Tamarind pulp----1/2cup
Cashew nuts-----soaked for 1hr 5

Roasted Cumin seeds--------Few
Roasted pea nuts--------1/4cup
Combine all the above ingredients and make a fine paste

For Curry:
Mustard seeds------Few
Cumin seeds-----few
Onions----1/2cup
Chana dal-----------1/4ts
Turmeric------------Pinch
Chilli powder------1/4t.s
Red chilli----------1
vegetable oil-------2ts

Method:
  1. Take a pan and heat 2-3ts of oil and add cumin seeds+ Mustard seeds+chana Dal+redchili and wait until they splutter.
  2. Now add onions and saute until they get half cooked.
  3. Add ginger garlic paste and turmeric and saute until the raw flavor of turmeric goes away.
  4. Now add the grinded paste to it and mix well, add little water to make medium thick consistency of the gravy.
  5. Check for taste before adding chili powder, add if required.
  6. Finally garnish with cilantro.
Serve hot with baghara/ biryani.

I love this recipe very much easy to cook and delicious in taste......
It's my fav combo for bagara/ biryani....
Did u like it?share me ur view.....
ThnX for stopping by.....

plz come back again :) Deepthi


Comments

  1. Perfect idea! I am loving all your recipes!

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  2. Looks awesome, creamy rich curry.

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  3. ThnQ glorious food and swathi :).....keep visitng my blog

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  4. That's an interesting combo :P the chilli curry looks yummy

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  5. Spicy and tasty curry... Looks yum..

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  6. thnQ suparna and vimitha.....

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  7. hai deepthi thanx 4 droping by my blog and leaving a comment...
    i just finished cooking ur mirchi curry...i smells wonderfull...

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  8. Deepthi I tried your bagara rice yesterday for lunch v liked it very much thanx dear...this mirchy curry looks spicy n more appealing...super recipe..

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  9. Spicy and delicious curry.Love all your recipes
    South Indian Recipes

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  10. Love anything spicy .. yummmm

    Vardhini
    VardhinisKitchen

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  11. Thanks for sharing this wonderful curries.

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  12. @sangee, south indian home, vardhini and chandrani thnQ for ur lovely comments....
    @sangee...thnX for trying my recipe....so sweet of u.... :)

    Frndz...happy blogging....I'm Thinking to celebrate a bloggers day.....what do u say?

    ReplyDelete
  13. Bloggers day ...hmmm interesting n I too think we should have some fun n thrill....if u got an idea or anything else plz feel free to share with me :) see u again

    ReplyDelete
  14. hey..Mouthwatering recipe..
    Saranya
    http://www.foodandtaste.blogspot.com/

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  15. thnQ saranya and sangee.....
    @sangee.....sure i will definetly sahre with u first!!!!!

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  16. Had you been my neighbor I would have come over n finished the entire bowl in no time :) Awesome looking!
    US Masala

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  17. Deepthi,i would like to share some awards with you...plz come n collect them..
    http://sangeethaskitchen.blogspot.com/2011/05/almond-cookies-n-awards.html

    ReplyDelete
  18. Hi! First time here and must say u have a nice collection, will this curry a shot surely as I love spicy food. Following u now on..
    FOODELICIOUS

    ReplyDelete

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