Methi garelu or nethi garelu are very famous breakfast in south India... Dahi vada/perugu vada are most famous evening snacks for north Indians. As a whole methi vada is very favorite food for Indians. I love all kinds of vada made out of this dough!!! This masala vada goes good with dahi/curd/yogurt. You can also have them with out chutney/yogurt.
Ingredinets Ingredients: Split Urad dal-2cups(when measured iwth 160ml cup) Coconut- shreaded-2ts (optional) salt to taste Pepper powder-1/2ts Mint leaves/pudina-1/4cup cilantro/coriander leaves-20springs chopped green chili-2 finely chopped onion-1/4cup finely chopped oil for deep fry baking soda(pinch-optional)
Method Soak Urad dhal for at least 6 hrs. Drain the water and grind it in a blender to a smooth batter Use very little water in the course of blending. More water will ruin the vadai shape & texture At the end, add all the above mentioned ingredients and mix well with slow speed to aerate your batter. TIP: To find if the batter is well a…
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Yesterday I made this yummy soup for dinner. This smells awesome and tastes delicious. Apart from haing excellent smell and taste we have to look at the another important and intresting feature of this recipe. It is healthy and can be had with roti(Indian Bread) or Bread or Rolls. We had with toasted white bread. You can also have this soup with out any bread. You can modify this recipe to your taste, that is you can add more spices or reduce the spices and cook. You can even choose your favorite vegges also. That is why I like this soup a lot. Try it and you will ike it for sure.
Kidney beans 1/2 cup
Black eye peas-1/2cup
water as required
carrot-1 medium size sliced
Tomato-1 medium size schopped
salt to taste
I am making the mild spicy version of this recipe. you can prepare it to you taste by reducing or increasing the amout of ingredients. Wash and soak Kidney beans and Black eye peas for about 4-6hrs.
Dear readers, I got a surprising mail few days back from Leory Templeton. The reason for her mail was to educate people with the good eating habits in order to fight against cancer. She wanted to do this through this guest article in my blog. I felt very happy and welcomed her to my space and now here is the wonderful article written by her regarding eat healthy and fight cancer.
Healthy & fight Cancer By:
Leroy Templeton “You are what you eat” It’s a well known saying, but it
may ring truer than most realize. Though it does not get as much press as
others, diet is one of the leading causes of cancer development. An estimated 30% of
cancer cases list dietary choices among the causes of the diagnosis. This is
especially and important factor because it can play either a helpful or a
harmful role. While poor dietary choices can lead to cancer, the right choices
not only don’t promote cancer, but they actually work to prevent it! Clearly, you do not want to eat
foods that cause cancer.…
Looks surprising isn't it? i was surprised too when i had it for the first time at my engineering friend swathi's home. It was delicious and I had my complete rice with this rasam. If you have any one in home who does not like to have curd/yogurt directly you can try this. Because it does not smell like curd, it looks and smells awesome. My hubby do not like curd smell, so I made this and gave him for the lunch and he said it is awesome. Only if you are allergic to curd, do not try it otherwise it is good to have daily. Now coming to recipe
red chili powder-1/4tbsp
Curry leaf-1 rind(optional)
salt to taste
Take yougurt/curd in a large bowl and add water whisk it throughly untill it forms a uniform mixture. To this mixture add gram flour, red chili powder, salt and mix we…
Burritos!!!! Yummy these are one of my favorite Mexican fast food recipe. For vegetarians there are only few options for me to have a satisfactory food outside. Almost all the US fast food centers serve non vegetarian food. Mexican is the best choice for them. Here you can order any kind of food item that you like in the menu with no meat. I love vegetarian chalupa with beans apart from burritos. Now coming to burrito, it is beans, lettuce and tomatoes with cheese wrapped inside a tortilla sheet. In some taco bell restaurants it also may contain rice. Coming to recipe
Refried beans -1 can
Tortilla sheets 4
Lettuce chopped 1 cup
Onions chopped 1 cup
Tomato 1/2 cup finely chopped
Rice 1/2 cup
Cheese of your choice 1/4 cup grated
Sour cream 1/2 tbsp for each burrito
Take a tortilla sheet and add 4 tbsp of Refried beans, 2 tbsp of tomato, 2 tbsp of onion, lettuce 2 tbsp and sour cream at the center. Sprinkle some grated cheese and roll it up. It is optional to bake it …
I know after reading the title of the snack your mouth becomes watery!!!These snacks are that tempting, They are really easy to prepare and delicious in taste!!!
Feels like "NO ONE CAN EAT JUST ONE"!!!! I really love to have hot hot in this chill chill weather!!! I will also tell you which oil you should use for fries etc.,
Ingredients This recipe is for 2 Potato 1 big-pealed Gram flour-2tbsp Rice flour-1tbsp red chili powder-1/2tea spoon salt to taste Ajwain/ Vama-1/2tbsp Jeera-1/4tbsp Oil for deep fry
Method Peal and wash potato. Choose a thin blade slicer(If you have mandolin slicer it is well and good). Slice the potato to very thin pieces. Now take a bowel and add all the ingredients and mix well. add 1tbsp of water and mix well. To this mixture add all thinly sliced potato pieces and mix care fully. Now heat a thick bottom deep pan. Pour enough oil for deep fry and heat it under medium flame. Add one by one potato piece and deep fry till it is golden brown. Take them out and place …
Friends Thanks giving is approaching, I hope every one has started googling recipes. Turkey is the common recipe in every home for thanks giving. I think this will be a great advantage for those who are searching for the thanks giving recipes. Hope you will post your favorite recipes for thanks giving to me. There are no rules, the recipe can be newly prepared or which you have prepared for the last thanks giving. The winners will get a surprise gift. This contest is open to all. You need not have to be a blogger to participate in this contest.
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I love noodles however you cook. My hubby is not a very big fan of noodles but yesterday night the delicious smell of this noodles tempted my hubby. I just prepared and gave him hot hot from the pan and he finished it in no time. I did not prepare any magical recipe, I just made a simple one with out any janjat(I mean to to say that I simplified the recipe, with limited ingredients) and made to Indian taste. I really loved this kind of non spicy and simple version, it is healthy and perfect for late night dinner.
Noodles(Spaghetti)- boil with little salt and soaked in cold water-1 cup
Purple Cabbage chopped to long thin slices-1/4cup(you can use regular cabbage too)
Salt to taste
Red chili powder-1/4tbsp
Heat 2tbsp of oil in a skillet and add onions and cook for 1min under medium flame, then add Purple cabbage, cauliflower and little salt and mix well. Keep sa…